The harmful effects of salt on Newborn babies .

Salt is a vital nutrient that plays an important role in our body’s functioning.

However, excessive intake of salt can have harmful effects on newborn babies.

Salt, also known as sodium chloride, is found in most processed foods, and when consumed in large quantities,

can lead to a host of health problems.

Newborn babies have an immature kidney function, and their bodies are not yet fully developed to process excessive amounts of salt.

As a result, high salt intake can lead to dehydration and electrolyte imbalance, which can be harmful to the baby’s health.

Excessive salt intake in newborns can lead to a condition called hypernatremia,

where the baby’s blood sodium levels become abnormally high.

This condition can cause symptoms such as lethargy, irritability, seizures, and in severe cases,

it can lead to brain damage or even death.

Furthermore, high salt intake can also lead to an increased risk of developing high blood pressure in later life.

This is because excessive salt intake in infancy can increase the number of salt-sensitive cells in the body, leading to an increased risk of hypertension in adulthood.

It is important to note that breast milk and formula

milk both contain the right amount of

sodium needed for a newborn baby’s development.

It is unnecessary to add salt to a baby’s diet, and doing so can be harmful to their health.

Moreover, it is crucial to avoid feeding babies with processed foods, which are often high in salt.

Many baby foods and snacks marketed towards infants contain high levels of sodium, which can be harmful to their health.

To ensure a healthy start to life for your newborn, it is important to limit their salt intake.

The American Academy of Pediatrics recommends that infants under the age of 1 should consume less than 1 gram of salt per day.

In conclusion, excessive salt intake can have harmful effects on newborn babies.

It is important to limit salt intake to the recommended amounts, and to avoid feeding babies with processed foods high in sodium.

By doing so, parents can ensure their baby’s health and wellbeing, both in the short and long term.

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